The Bacchanalian

Name: The Bacchanalian


Yield: Serves 1

Ingredients:

• 1.75 oz Cognac
• .75 oz Merlot wine
• .5 oz Lemon Juice
• .5 oz Agave nectar

Preparation:

• Add all the ingredients to a shaker and fill with ice.
• Shake, and strain into a wine glass filled with fresh ice.

Garnish:

• none

Glass Guide:

• Wine Glass

Special Equipment:

• cocktail shaker, strainer

credits to liquor.com/articles/fat-tuesday-cocktails

The Bacchanalian
Reviewed by Mitzi Kai
Rating: 4.5