Name: The Purim Pucker
Ingredients:
1 1/2 oz rum
1 oz fresh lemon juice
1 oz sweet and sour mix
2 tbsp frozen lemonade concentrate
1 1/2 tsp chopped fresh mint
5 ice cubes
Club soda, chilled
Fresh mint leaves for garnish
You will also need:
Blender
Preparation:
In a blender, blend together rum, fresh lemon juice, sweet and sour mix, lemonade concentrate, chopped fresh mint and ice cubes until ice is fully crushed.
Pour into an iced highball glass.
Top off glass with cold club soda.
Garnish with fresh mint leaves and serve.
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Garnish:
Garnish with fresh mint leaves and serve.
Glass Guide:
Highball Glass
From: TheShiksa.com
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