Name: Papaya Margarita
Yield: Makes 4
Ingredients:
- salt
- lemon wedges
- 1 cup tequila
- 1 cup fresh papaya juice
- 1/3 cup fresh lemon juice
- 1/2 cup Cointreau
- ice cubes
Preparation:
- On a small plate spread salt.
- With lemon wedges moisten rim of 6 ounce glasses.
- Dip glasses into salt. Place glasses into freezer to chill.
- In a pitcher combine tequila, papaya juice, lemon juice and Cointreau.
- Remove glasses from freezer and serve margaritas mixture over ice.
Garnish:
- Garnish with lemon slices.
Glass Guide:
from: sweetlifebake.com






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