Name: Caipirinha
Ingredients:
Lemon
Cachaca (Pitu)
brown sugar
crushed ice
Preparation:
Put 2 lemons in eighth cutted into a whiskey glass and mash them. 2 tea-spoons of brown sugar, 4 cl Cachaca (Pitu), fill up with crushed ice.
Garnish:
lemon
Glass:
whiskey glass






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