Death by Chocolate

Name: Death by Chocolate

Ingredients:

2 scoops chocolate ice cream

1 oz chocolate syrup

1 oz coffee liqueur

1 oz dark crème de cacao liqueur

1 oz vodka

Whipped cream for topping

Maraschino cherry for garnish

1 cup crushed ice

Preparation:

Pour all of the ingredients into a blender.

Blend until smooth.

Pour into a stemmed glass such as a hurricane glass.

Top with whipped cream.

Garnish with the maraschino cherry.

Prep Time: 5 minutes

Total Time: 5 minutes

Yield: 1 Cocktail

Garnish:

maraschino cherry

Glass:

Hurricane Glass